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March 23, 2009
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No pictures, because I made this quickly and hungrily and didn’t intend to post about it, but my roommate and I agreed that this was the best meal we’d eaten in a good while.  Go, make it, and enjoy.

PS – We spiced up the beans a bit with chili powder, garlic powder, oregano, and a dash of cayenne in addition to the cumin, salt and pepper in the recipe, and threw in some chopped black olives for good measure.  Yum!

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